WHITE TEA

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"Fu Ding white tea biscuit" is not for eating, it is a piece of tea pressed in square shape like...

Fu Ding white tea biscuit 7g

€ 2,00 * p/unit

Fu Ding - 2018 Bai Hao Yin Zhen (silver needles) white tea This tea is the...

Exclusive Bai Hao Yin Zhen (silver needles) white tea 20g

€ 15,00 * p/unit

This is the best harvesting selection you will find. All tea leaves are white new buds. That's...

Fu Ding - 2013 Bai Mu Dan white tea 50g

€ 28,00 * p/unit

Plenty of fun, 3 years aged "Shou Mei" white tea. Enjoy the rich natural sweetness from the...

Fu Ding - 2016 Shou Mei white tea 360g

€ 35,00 * p/unit

A 350g Fu Ding white tea pancake from 2013. It brings the mature sweetness and natural "mountain"...

Fu Ding - high mountain white tea pancake 350g

€ 45,00 * p/unit

The 357g Fu Ding white tea pancake has aged for 4 up to 5 years. That's why it brings you a taste...

Fu Ding - old wild mountain white tea pancake 357g

€ 55,00 * p/unit

This tea provides the best fresh material from 2017 in the area, the shape after brewing is like...

King of Mu Dan - Fu Ding white tea pancake 357g

€ 320,00 * p/unit

This tea is from 2013, harvested in the first period of spring. The shape...

Collection of Bai Mu Dan - Fu Ding white tea pancake 350g

€ 375,00 * p/unit

White tea 白茶 [bái chá]

Appearance

The fresh tea leaves are white. They have to be harvested when they are opening in spring. This results in white fluffy half open leafs.
Before brewing, dry tea leaves are mostly jade green or dark green with white fluff.
After brewing, tea soups become light green to brown. The tea leaf shape is straight and even, sharp and flat.

Taste

White tea tastes extremely fresh, lightly sweet and can have a bamboo smell.

Features

This tea is mildly fermented (20%-30%). As start material new buds are used from the white tea tree. White tea keeps most natural substances. It has the name “bamboo in the snow”, according to its shape.

Functions

-improves the brain function
-increases fat burning and improves physical performance
-lowers the risk of various types of cancer
-lowers the risk of Alzheimer’s and Parkinson’s
-protects the liver and the eyes
-kills bacteria which improves dental health and lowers the risk of infection
-lowers the risk of type II Diabetes
-reduces the risk of cardiovascular disease

Brew temperature

It depends on the different types, a temperature between 80 -100°C is preferred.

Main types

Baihao Yinzhen, Bai Mudan, Quancheng Hong, Quancheng Lu, Gong Mei, Shou Mei, New white tea.

Famous varieties

Baihao Yinzhen, Bai Mudan